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Key Features
- Double walled stainless steel construction provides perfect and durable insulation
- Stainless steel construction makes everything durable and dishwasher safe
- Controls allow you to set the temperature between 100 and 250 degrees
- Fits 80 pounds of heavy cuts or 40 pounds of St. Louis style ribs
The Smokin Tex 1500 Pro Series Stainless Steel Electric Smoker is easy to use, just plug it in, put in the wood and food, shut the door, and set the temperature. Enjoy authentic old-fashioned pit barbecue and delicious natural wood smoked foods. Your food is slow cooked with exact temperature control from 100 to 250 degrees and will require no attention during cooking! This electric smoker features all stainless steel construction to survive the elements and double wall insulation to keep it cool to the touch. Controlled heat, combined with the no-draft cooking conditions produces a consistently moist and tender product. Two 700W heating elements give you the flexibility to use one or both depending on your load size. Smoker has eight shelf positions and includes three 18 x 18 inch shelves and one 18 x 18 seafood grill for a maximum capacity of approximately 80 lbs (40 lbs of St. Louis rib). Comes equipped with a stainless steel drip pan, four heavy duty caster wheels, cookbook, and instructions. Electric smoker requires 1400W/15 amps/120V.
Legal disclaimers and warnings
Product packaging, owners’ manuals, installation instructions, and/or operating instructions may include more information than what is shown on our website. The content on our site is intended to be used for reference purposes only. Please fully read all included manuals and documentation before installing or using this product. WARNING for California residents: this product may contain chemical(s) known to the state of California to cause birth defects, cancer, or other reproductive harm.
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Warranty
Smokin Tex warrants this smoker for three (3) years on all components from the date of purchase. Labor not included.
Refer to manufacturers manual for full warranty details.
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Customer Reviews
2 reviews
Syracuse,NY
Jun 15, 2023
Have had this smoker for over a year now. Spent a lot of time researching. We are in upstate New York and smoke year round. With the addition of a water pan this works top notch. Welds were bad on 2 grates but the customer support is elite. Had new replacements in the mail the next day. The materials are top notch with stainless steel and simple set up. This unit does not perform as well as my old masterbuilt electric when temps get single digits low in the middle of winter, struggle to maintain temps. Possible room for improvement is to insulate the unit. Overall glad I made the purchase of this brand/model and would make the same choice again given the opportunity. Including buying from bbqguys.
Wisconsin
Jan 9, 2022
Built good and holds heat good. Temperature overshoots a little more than I would like but it was cold outside so maybe that was the cause. Door leaked pretty bad above upper latch. The ribs turned out very good though. Hopefully I can figure out the leaky door and update this review later.
Questions & Answers
Hi Jeff. The 1500-C not only has a higher capacity, it is National Sanitation Foundation certified for food safety and cleaning standards. That's the reason for the "Commercial" rating.
Asked by Jeff | Answered by JeffPick up wood chips at a supermarket or if you have an Academy or Walmart you can get them there. Various types of wood provide different flavors. Fruit wood such as Cherry or apple will give a sweetness, pecan and hickory a nutty flavor, mesquite and oak a stronger smoked flavor. We mix the wood. Please excuse mobile typos
Asked by Kelly | Answered by Kelly2 separate burners for wood chips. Awesome smoker!! Richard Jenet
Asked by Kelly | Answered by KellyYes there is wood tray for chips Dwight Murray
Asked by Kelly | Answered by KellyHello. The cooking grids are 18" x 18". The food capacity is listed as 80 lbs.
Asked by Bacon Pirate | Answered by Bacon PirateHi Reginald, thanks for asking. This can fit 80 pounds of heavy cuts or 40 pounds of St. Louis style ribs, so it has a lot of room for whatever you feel like smoking. If you have any other questions please message us on Live Chat or call 877-743-2269 and we'll be happy to help.
Asked by Reginald | Answered by ReginaldHey, Randy. This is designed for outdoor use only.
Asked by Randy | Answered by RandyCompare Similar Items
Current Item | ||||
Smoker Type | Vertical | Vertical | Vertical | Vertical |
---|---|---|---|---|
Smoker And Grill | No | No | No | No |
Class | Premium | Premium | Premium | Premium |
Fuel Type | Electric | Electric | Electric | Electric |
Best Use | Residential | Residential | Residential | Residential |
Collection | Pro Series | AmeriQue | Pro Series | Pro Series |
Max Temperature | 250 F | 300 F | 250 F | 250 F |
Lowest Smoking Temp | 100 F | 140 F | 100 F | 100 F |
Configuration | Freestanding | Freestanding | Freestanding | Freestanding |
Exterior Material | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
Number Of Racks | 4 | 4 | 3 | 2 |
Primary Color | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
Max Food Capacity | 80 Lbs | 50 Lbs | 38 Lbs | 23 Lbs |
Water Smoker | No | No | No | No |
Cooking Grid Dimensions | 18 X 18" | 18 X 14" | 14 1/2 X 14 1/2" | 13 1/4 X 12 1/8" |
Nsf Certification | No | -- | No | No |
Total Grilling Area | 1296 Sq. Inches | 1008 Sq. Inches | 630 Sq. Inches | 321 Sq. Inches |
Thermometer | Analog | Digital | Analog | -- |
Made in USA | No | Yes | No | No |
Size | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") | Small (0 - 26") |
Marine Grade | No | No | No | No |
Width | 21" | 20.5" | 17.5" | 14.75" |
Height | 41" | 39.5" | 29" | 21.25" |
Depth | 23" | 21.5" | 21" | 18.75" |
Weight | 150 lbs | 150 lbs | 70 lbs | 50 lbs |
Proposition 65
Per the manufacturer, this product does not require a California Proposition 65 Warning.
For more information, go to www.p65warnings.ca.gov
Shipping & Returns
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When will my item arrive?
Once shipped, items usually arrive within 3-5 business days. While UPS and FedEx are our carriers for smaller items, be aware that larger items and orders are shipped via freight. The freight process is a bit more complicated than what we've all come to expect for small parcels, so it's important that you're prepared and understand what's required of you well before delivery day.
- Most freight products ship on a pallet
- Some carriers will call to schedule a delivery window, while others will deliver the shipment to a reasonably accessible location closest to your residence (their goal is to deliver as near a garage door as they can).
- We'll specify which process you can expect in your shipping confirmation email.
For carriers that schedule delivery appointments:
Carriers that schedule delivery appointments require you to be home for delivery and provide your signature. The delivery is made with a semi-truck with lift gate services, and the shipment is dropped off at the curb. If you authorize the shipping company to leave the delivery without a signature, BBQGuys can't be held responsible for damages that occur during delivery. As complicated as this process may seem, we've only scratched the surface here — please review our detailed guide to freight delivery so there are no surprises when a freight shipment heads your way.
For carriers that deliver without an appointment:
Carriers that deliver without an appointment don't require you to be home or set up a delivery window, and you aren't required to sign for the pallet(s). Instead of scheduling an appointment, arranging your schedule to be home for the delivery, and signing to confirm receipt, you can sit back and let your items come to you. If you're home at the time of the drop-off, you can request the driver place your delivery in the garage; if you're out of the house, the driver will leave it near the garage or doorstep.
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